Iranian foods : Ash-e-anar

Like several other top cuisines of the world the Iranian foods also comprise of diverse and savory dishes. These are varied in numerous components of Iran which are adopted in accordance to the regional traditions and styles.  Fresh herbs and fruits are permanent feature of scrumptious Iranian foods like  plums, pomegranates, quince, prunes, apricots, and raisins. It is not straightforward to
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